Welcome to Niko’s Pizzeria

        Niko's Pizzeria, a full service restaurant, is the newest restaurant in The Port of Los Angeles.  Partners, Nick and Deno are carrying on a long family tradition of the restaurants by opening Niko's Pizzeria.   Although Greek by heritage the partners chose to go with the Italian theme because of popular appeal and Nick's penchant for pizza. Both have a culinary tradition and strong roots in San Pedro. Nick, a graduate of the Southern California Culinary Academy in South Pasadena, has been cooking since he was a child.   Deno has carried on the family restaurant tradition and has owned numerous restaurants in Southern California over the past three decades.